Bonne Vie Kitchen
Catering rustic and refined dishes with gourmet flair. We invite you to experience good food, good life at your next event.
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Gala Dinner

Classic Vacations Gala Dinner

at the Rail Museum

AMUSE BRIOCHE

Anti Pasta Bar

Assorted Cured & Grilled Meats, Jumbo Prawns, Grilled Eggplant, Zucchini, Red Peppers, Asparagus, Mushroom Salad, Baby Artichoke Salad, Bruschetta, Assorted Olives & Roasted Garlic with Handmade Crostini.

DINNER BUFFET PRESENTATION

Winter Greens, Shaved Fennel & Radicchio Salad with White Balsamic Vinaigrette

Trio of Roasted Fingerling Potatoes Purple, Red & Gold with Olive Oil & Sea Salt

Brussel Sprout & Crispy Shallot Hash with Apple Cider Reduction

Asparagus with Citrus Zest

Grilled New York Striploin with Wild Mushroom Bread Pudding

Roasted Pork Tenderloin with Port Wine Reduction, Fig & Crispy Shallots

Grilled Wild Caught Salmon with Sumatra Orange & Fennel Relish

Artisan Bread Basket

DESSERT DISPLAY

Our Signature Crème Brule, Salted Carmel Chocolate Cake & Fresh Fruit Tartlets & Gourmet Coffee Bar

Download Printable Menu
All catering menus here are just samples for inspiration. We specialize in creating the perfect, custom menu. Just ask!